Kabichi - mitundu ndi kufotokozera

Pin
Send
Share
Send

Kabichi ndi masamba wamba patebulo pathu. Ndizodabwitsa kwambiri kuti pali mitundu yoposa 10 ya chomerachi yomwe ndi yovuta kuiona. Pakati pawo pali zosankha zosowa kwambiri, koma pafupifupi zilizonse zimatha kulimidwa m'malo amunda wam'munda.

Woyera mutu

Iyi ndi mtundu womwewo wa kabichi womwe umafala kwambiri mdziko lathu. Pamene imapsa, masamba ake amapiringana mutu waukulu, wandiweyani wa kabichi. Kafukufuku wasonyeza kuti masambawa ali ndi zinthu zambiri zofunikira, zomwe zimapezeka ndi vitamini U. White kabichi amadya mwatsopano komanso mu sauerkraut (mchere).

Mutu wofiira

Kunja, kabichi wotere amasiyana ndi kabichi yoyera kokha mtundu - ndi pofiirira ndi utoto wofiira. Mitunduyi imakhala ndi masamba amtundu wina chifukwa cha zakuthupi - anthocyanin. Kabichi wofiyira amathandiza kwambiri pamtima, amachulukitsa kutseguka kwa mitsempha, ndipo amayimitsa kuthamanga kwa magazi.

Savoy

Uwu ndi mtundu wina wa kabichi wokhala ndi mutu wa kabichi, koma wokhala ndi masamba "osokonekera". Tsamba lirilonse la chomerachi ndi lopindika kwambiri, zomwe zimapangitsa kuti mutu ukhale wosasunthika komanso kulemera kwake. Savoy kabichi imakhala ndi kukoma kosangalatsa, koma ku Russia imagawidwa bwino kwambiri chifukwa chosatheka kusunga nthawi yayitali ndikugwiritsiridwa ntchito pokonzekera.

Achikuda

Kolifulawa amatchulidwa chifukwa m'malo mwa mitu ya kabichi, imapanga inflorescence. Amagwiritsidwa ntchito ngati chakudya. Mtundu wa kabichi wotere umatha kukhala wosiyana. Chifukwa cha kusankha, ma subspecies ambiri amawoneka ndi zoyera, zofiirira, lalanje, inflorescence ofiira. Mtundu uwu ukufalikiranso m'minda ndi minda yamasamba ku Russia.

Wachimake

Kabichi, yomwe ndi wachibale wa kolifulawa, ili ndi dzina losazolowereka. Ilinso ndi inflorescence, koma mawonekedwe ndi malo ake sangaiwale. Romanesco kabichi amatha kuyang'anitsitsa, kulandira chisangalalo chokongoletsa kuchokera ku nyenyezi zazing'ono komanso zazikulu, zomwe zimasonkhanitsidwa mozungulira.

Burokoli

Mitunduyi imapitilizabe "mzere" wa kabichi wokhala ndi inflorescence. Mosiyana ndi mitundu iwiri yapitayi, broccoli ilibe inflorescence imodzi yayikulu, koma yaying'ono yambiri. Masamba ang'onoang'ono obiriwira amagwiritsidwa ntchito kwambiri kuphika ndipo amatha kukazinga, kuphika, kuphika ndi zamzitini.

Kohlrabi

Mtundu wa kabichi wosazolowereka kwambiri. Palibe mutu wa kabichi kapena inflorescence, ndipo kuzizira kozungulira pakati, komwe kumatchedwa tsinde, kumagwiritsidwa ntchito ngati chakudya. Musanadye, kohlrabi iyenera kukokedwa kuchokera pamwamba. Ndi abwino pokonzekera saladi.

Brussels

Zosangalatsa zosiyanasiyana zomwe zimasiyana ndi zina mu mapangidwe azipatso komanso momwe zimakondera. Zipatso za Brussels sizimatulutsa imodzi, koma mitu yambiri ya kabichi. Masamba awo amakhala ndi mafuta a mpiru, omwe amawapatsa kununkhira kokometsera kwa mtedza. Kugwiritsa ntchito kwamtunduwu ndikokulirapo.

Mapepala

Izi kabichi zili ngati letesi. Masamba ake ndi obiriwira kapena ofiirira, amatengedwa mu akodoni. Amagwiritsidwa ntchito m'maiko osiyanasiyana padziko lapansi, kuwonjezera masaladi, mbatata yosenda komanso zakumwa zamasamba. Masamba atsopano amakhala ndi mavitamini K, C, komanso calcium.

Chitchaina

Malingaliro otsutsa omwe si akatswiri onse amawazindikira. Ndi chomera chachifupi chokhala ndi masamba osalala ndi ma petioles wandiweyani. Palibe mitu ya kabichi kapena inflorescence, masamba okha. Mutha kupeza mafuta kuchokera kwa iwo, kapena mutha kuwotcha, kuwira, mchere komanso kuziyatsa.

Beijing

Ndikukula kwa achi China. Apa masamba amakula mpaka kutalika ndikupindika, ndikupanga "mutu wa kabichi" wokhazikika. Ku Russia, mtundu uwu umadziwika bwino pansi pa dzina lotchuka "Chinese saladi". Zili ngati saladi kuti kabichi wotere amagwiritsidwa ntchito. Masamba atsopano atsopano amakhala abwino kwa mbale zosiyanasiyana.

Chijapani

Umenewu ndi mtundu wina wa kabichi wosafanana ndi mitundu ina. Masamba ake amasiyanitsidwa ndi kuchepa kwawo komanso mawonekedwe ake ovuta. Amagawidwa mwamphamvu, amaponderezedwa mobwerezabwereza, ndipo amakhala ndi mbali zosafanana. Ngakhale amawoneka odula, mawonekedwe ake ali pafupi kwambiri ndi kabichi yoyera wamba. Masamba a chomerachi amagwiritsidwa ntchito m'masaladi, masangweji, msuzi.

Zokongoletsa

Iyi ndiye kabichi yokongola kwambiri, chifukwa ikamacha, imapanga ma rosette amitundu yokongola kwambiri kuposa kale lonse. Masamba apakati azipiringa kotero kuti amafanana ndi rosebud. Kuphatikiza apo, amajambulidwa ndi mitundu yowala kwambiri, kutengera mtundu winawake wa subspecies. Pali mitundu yofiirira, yoyera, yamkaka, yapinki. Izi kabichi zimagwiritsidwa ntchito ngati duwa, koma zimatha kudyedwa.

Zovuta

Mitunduyi ili ndi gulu lodabwitsa. Ndi wautali, wamaliseche ndipo masamba okhawo omwe amafalikira amamera pamwamba. Chifukwa cha izi, kale limawoneka ngati kamtengo kakang'ono ka kanjedza. Chomerachi chimagwiritsidwa ntchito ngati chowonjezera kudyetsa ziweto ndi nkhuku. Zakudya ndizokwera kwambiri: zomwe zimapangidwazo zimaphatikizapo zinthu zambiri zothandiza zomwe zimathandizira mafuta mkaka mu ng'ombe komanso kulimba kwa nkhono za mazira a nkhuku.

Pin
Send
Share
Send

Onerani kanemayo: CABBAGE JUICE CURED MY ULCERS. Benefits to Juicing! (Mulole 2024).