Mawonekedwe ndi malo okhala
Guster nsomba ndizofala m'madzi opanda madzi, ndipo ambiri amazisokoneza ndi bream. M'madamu ambiri aku Europe, bream yasiliva idawoneka. Kumeneko nthawi zambiri imakhala yaing'ono, ndipo kufupi ndi Finland ndi ku Ladoga Bay ndi kumene nsombazi zimafika kukula kwakukulu. Guster adawonedwa ku Gulf of Finland pafupi ndi St.
Nyanja Yakuda ndi Caspian ndi malo omwe kumakhala nsomba za bream zasiliva. Mumtsinje pafupi ndi White Sea, nthawi zambiri amadziwika, kumpoto kwenikweni kwa Dvina kumakhala kolemera mu nsomba izi. Ambiri amachita chidwi ndi kodi gustera amawoneka bwanji... Ili ndi kusiyana kosiyanasiyana kuchokera ku bream, makamaka, imakhala ndi cheza chophweka katatu kumtunda wapamwamba, komanso kumatako a anal komanso ma radiation atatu, komanso, nthambi makumi awiri.
Nsomba yokongola yokhala ndi maso a silvery imafewa pang'ono mbali, zipsepse zake nthawi zambiri zimakhala zotuwa, zofiira pansi. Pali mitundu yambiri ya bream yasiliva, momwe mawonekedwe ake amatengera malo okhala, zaka komanso chakudya. Nthawi yozizira ikafika, bream yasiliva imamira mpaka pansi. Ndipo pamenepo amasochera kukhala ziweto. Ndi kuyamba kwa kasupe, amabwerera kumalo ake akale.
Khalidwe ndi moyo
Khalidwe la cholengedwa ichi siloyenda kwambiri, limatha kuyanjana mwamtendere ndi bream ndi nsomba zofananira. Amakonda madzi ofunda m'madamu, pomwe pano sayenera kukhala olimba. Imatha kubisala pansi pamatope, pomwe pamadzaza ndere. Guster pachithunzichi ofanana kwambiri ndi nsomba zina, komabe, ili ndi zosiyana zake. Nthawi zambiri imapezeka m'malo otsika a mitsinje ndipo imapita nthawi yozizira pansi.
Kumeneko nsombazo zimakhala pansi pamiyala, pomwe amakoka ndi asodzi. Kuchokera ku Volga m'nyengo yozizira, nthawi zina zimakoka zidutswa zikwi makumi atatu za nsomba iyi. Guster, malinga ndi akatswiri ambiri azamoyo, siyofunika kwenikweni. Mphamvu yake yokoka siyopitilira makumi awiri peresenti ya nsomba zonse.
Chakudya
Nsombayi imadya nkhono ndi ndere, nthawi zina imakhala pamtunda. Ngati nsombayo ndi yaying'ono, ndiye kuti imadyetsa zooplankton. Mwanjira zambiri, chakudya cha siliva bream chimadalira nyengo. Masika, nsomba izi zimadya mphutsi mosangalala, komanso mphutsi. Ngati nsombayo ndi yayikulu, ndiye kuti imadyanso nkhono zazikulu monga zamoyo zamoyo komanso mussel.
Kubereka ndi kutalika kwa moyo
Kumapeto kwa Meyi kapena ngakhale mu Juni, mitundu yoswana imayamba kubala. Pakadali pano, amuna amakhala ndi timachubu ting'onoting'ono pathupi, zipsepsezo zimasintha mtundu kukhala wofiira. Gustera panthawiyi amapita kumalo osungira nyama ndi masamba ambiri. Zimachitika ndi phokoso. Makamaka kubzala kumachitika usiku - kuyambira madzulo mpaka 3 koloko kapena 4 koloko m'mawa.
Nsomba zoyera zoyera amatha kuswana moyambirira, mchaka choyamba chamoyo. Pakadali pano, ndi yaying'ono, ofufuzawo alemba kuti siochepera mainchesi asanu. Mayi m'modzi mwa nsomba akhoza kubweretsa mazira 100 zikwi. Chifukwa chake, nsomba iyi imatchedwa "siliva bream", yomwe nthawi zambiri imapita m'madzi osati paokha, koma pagulu.
Nthawi zambiri kutulutsa kwa siliva kumachitika molingana ndi ziwembu zomwe zimafalikira. Pakadali pano, nsombazi zimasintha mtundu - zimakhala siliva wowala, zipsepse zawo zimasanduka lalanje. Madzi panthawiyi amangowira kuchokera pakusuntha kwa siliva bream.
Mukayang'ana kachidutswa ka siliva kachikazi panthawiyi, mutha kuwona kuti ali ndi magawo a mazira obisika m'mimba mwake. Ndi mitundu yosiyanasiyana. Kuchokera mazira, mphutsi zimawonekera, zomwe zimawonekera, ndipo poyamba zimakhala ndi zoyamwa m'malo mokhala pakamwa.
Gustera wouma nthawi zambiri amagulitsidwa kudera la Volga, m'moyo watsiku ndi tsiku amatchedwa nkhosa yamphongo. Msuzi wa nsomba nthawi zambiri amawiritsa. Kawirikawiri asodzi amamugwira ndi chingwe. Mwambowu ukupambana m'malo omwe mumakhala ndalama zambiri zasiliva. Nsombayi imakopeka ndi nyambo monga nyongolotsi kapena chidutswa cha mchere. Ndibwino kuti mumugwire usiku.
Asodzi nthawi zambiri amagwiritsa ntchito chovala cha siliva ngati nyambo kuti agwire nsomba zina zazikulu, monga mphamba, pike, ndi nsomba. Asodzi amakonda kusodza nsomba za siliva m'nyengo yozizira. Izi zimachitika kawirikawiri ndi ndodo yosodza. Pazakudya zowonjezera, mapira ndi oatmeal amagwiritsidwa ntchito. Komanso nyongolotsi zamagazi komanso zotchinga nthaka. Nthawi yausiku ndiyabwino kwambiri pogwira bream yasiliva.
Anthu konzani gustera njira zosiyanasiyana. Uku ndikumcheresa, kuyanika, kuwotcha. Mafuta owola a siliva owuma amadziwika kwambiri. Ngati muli ndi mchere, ndiye kuti muyenera kusunga mchere sabata limodzi, kenako ndikusamba ndikuuma. Njira yabwino yopangira gusters zouma ndikuchita izi kumayambiriro kwa masika, pomwe kulibe ntchentche zomwe zingawononge zonse.
Kugwira bream yasiliva
Kulemera kwake kwa siliva bream nthawi zambiri kumakhala pafupifupi magalamu 400. Amamutchula m'njira zosiyanasiyana. Limodzi mwa mayina odziwika ndi ndege yopanda pake. Palinso zitsanzo zazikulu, zolemera pafupifupi kilogalamu imodzi. Nyama ya nsombazi zimawerengedwa kuti ndizakudya, chifukwa zonenepetsa zake ndi ma calorie a 97 pa magalamu 100 a mankhwala. Nyama ili ndi zinthu zingapo zothandiza: fluorine, chromium ndi iron, sodium ndi potaziyamu.
Asodzi ambiri amapita kukapha nsomba za siliva. Amakonda kugwira nsomba iyi ndikupanga chakumwa chodyera. Itha kuphika, yokazinga, cutlets amapangidwa kuchokera pamenepo ndipo msuzi wa nsomba amawiritsa. Masika, gwirani bream yasiliva bwino ndi nyambo monga mphutsi ndi magazi a mphutsi.
Amapanga kusowa kwa mapuloteni mthupi lake. M'chilimwe, ndibwino kugwiritsa ntchito ngale ya ngale ngati nyambo, chifukwa panthawiyi pali chakudya chokwanira cha protein. Mungathe kugwira nsomba iyi pokhapokha ndi nyambo ya phala, yomwe nthawi zina imawonjezera ufa wa mkaka.
Ngati kusodza kumachitika usiku, kuyandama ndi mphuno yowala imagwiritsidwa ntchito. Nthawi yotentha, bream yasiliva imagwidwa bwino m'mawa. Nthawi zambiri nsomba iyi imagwidwa ngati mtanda. Ndi bwino kusakaniza ndi ubweya wa thonje. Zidutswa za mtanda zimayikidwa pachikopa ndikutsitsidwira m'madzi.
Ndibwino kuti mupange nsomba za siliva patsiku lotentha, makamaka m'malo osaya. Kuluma kumatha kufooka masana. Siliva bream amayamba kukonzekera nyengo yozizira mu Ogasiti. Kenako amakakamira pagulu, ndikupita kumalo achisanu.
Tsopano nsomba iyi siyofalikiranso, makamaka chifukwa chonyalanyaza kwamunthu pazachilengedwe. Mpweya wa ozoni watha, ndipo chifukwa cha izi, ma radiation a ultraviolet amapha mwachangu. Koma ngakhale pano pali malo omwe pali bream yasiliva yambiri. Chifukwa chake, msodzi wabwino amatha kugwira nsomba imeneyi nthawi zonse.
