Agalu amakhala ogwidwa ndi chidwi chawo, akulawa zinthu zomwe nthawi zambiri zimawopseza thanzi lawo. Ichi ndichifukwa chake muyenera kudziwa momwe mungapangire kusanza m'galu popanda kumuvulaza.
Chifukwa chiyani kusanza
Thandizo limafunikira ngati ma gag sanasinthe okha. Poterepa, muli ndi maola awiri - pambuyo pake zoyesayesa zanu sizikhala zopanda phindu, chifukwa poizoni alowa m'magazi kale, ndipo kufunsa kwa veterinarian kudzafunika.
Mitundu ya kuledzera
Ma poyizoni onse amagawika m'magulu awiri - osadyedwa komanso chakudya.
Yoyamba ndi iyi:
- kulumidwa kwa nyama zakupha;
- poyizoni ndi anti-rodent;
- mankhwala osokoneza bongo;
- poizoni wapanyumba;
- Kutulutsa mpweya wa carbon monoxide / mafuta.
Kupha poyizoni kwa agalu kumachitika atatha kudya:
- zomera zakupha;
- chakudya chotsika mtengo;
- chakudya cham'mimba;
- chokoleti.
Chogulitsachi chimakhala ndi theobromine, yotetezeka kwa anthu, koma yowopsa kwa tetrapods, zomwe zimabweretsa kuledzera ngati mlingowo wapitilira.
Chisamaliro. Kuledzera kwambiri kumachitika mutatha kudya 100-150 g wa chokoleti (makamaka owawa kapena amdima), ndipo kufa kwa chiweto cholemera 2.5-5 kg ndikotheka pambuyo pa 250-350 g wa chokoleti.
Muyenera kuyambitsa kusanza kwa galu ngati chinthu (chopanda m'mbali!) Chakhazikika pakhosi pake, chomwe sichingachotsedwe chokha.
Zizindikiro za kuledzera
Zinthu zomwe zimayambitsa poyizoni zimapereka zisonyezo zapadera zomwe zingakuthandizeni kuchita popanda zolakwika:
- zomera zakupha - kutsika kwa kutentha, kuwonjezeka / kuwonjezeka kwa ana, tachycardia, kunjenjemera, kugunda kwamtima kosasinthasintha;
- mankhwala - ana osakanikirana, blanching ya mucous nembanemba, kusanza, kuyenda modekha poyenda, kupitirira muyeso, ndikutsatira kufooka;
- chakudya chosavomerezeka - kutsekula m'mimba ndi kusanza, kutupa ndi kupweteka kwa pamimba, ntchofu za buluu;
- chokoleti - kupuma movutikira, kuchuluka kwa kugunda kwa mtima, kusanza, kutsegula m'mimba, kugwedezeka kotheka;
- alkalis ndi zidulo - zotupa za m'mero, zotupa m'mimba, kusanza ndi kutsekula m'mimba, kupuma movutikira, chifuwa chouma;
- mercury - zilonda zam'mwa mkamwa, kusanza mwamphamvu, kupweteka komwe kumabweretsa ziwalo;
- arsenic - fungo losiyana la adyo pakamwa.
Zofunika. Pakakhala poyizoni ndi poyizoni wamimbayo, zotupa zotuluka m'mimba, kutentha thupi kwambiri, kugwedezeka, kusowa koyenda, komanso magazi (m'masanzi, ndowe zamadzi, malovu am'mimba).
Pamene isoniazid (mankhwala a chifuwa chachikulu omwe amagwiritsidwa ntchito poizoni agalu ndi osaka agalu) amalowa mthupi, chisokonezo, kugwedezeka, kupuma kochita tondovi, thovu ndi magazi mkamwa, kuzandima, kukomoka kumawonedwa.
Algorithm ya poyizoni osiyanasiyana
Musanayambe kusanza galu, onetsetsani (kuphatikiza pazizindikiro) kuti zomwe mwapeza poyambitsa poyizoni ndizolondola. Ngati sizikukayikira, pitilizani, kukumbukira kuti chomaliza chomaliza chidzakhala ulendo wopita kuchipatala.
Chakudya chowonongedwa
Ngati chiweto sichinatayike, kusanza kumayambitsidwa, pambuyo pake kugwiritsidwa ntchito kwa adsorbents, mwachitsanzo, activated kaboni, smecta, enterosorb, polysorb, atoxil kapena enterosgel. Kwa matenda ena owopsa, maantibayotiki amaperekedwa.
Mankhwala apakhomo, mankhwala ophera tizilombo
Kuwonetsedwa kumadzetsa kusanza ndi kutsuka, pamene madzi ofunda amatsanulira m'mimba mwa nyama. Pomaliza, mpweya wothandizira umaperekedwanso (piritsi 1 / kg makilogalamu).
Mankhwala
Kuthandiza poizoni wa mankhwala kumaphatikizaponso kutsekula m'mimba, kusanza komanso makala. Chithandizo chazomwe zithandizire kuchipatala chidzafunika ngati mlingo wa mankhwala obaya jakisoni wapitilira.
Chokoleti
Ngati galu adadya maola oposa 2 apitawo, simuyenera kuyambitsa kusanza: mupatseni otsatsa ndikupita nawo kuchipatala kuti apewe kufa. Ngati galu yemwe wadya chokoleti chochuluka amadziwa, yesani kusanza, kenako ndikuzisungunula ndi adsorbents - activated carbon, enterosgel, smectite kapena atoxil (1 tbsp. L maola aliwonse 3-4).
Isoniazid
Ikalowa m'thupi, m'pofunika kuchitapo kanthu mwachangu kwambiri. Paulendo, khalani osamala nthawi zonse, chifukwa moyo wa galu umadalira momwe mungachitire. Ngati galu wameza poyizoni (amaonekera m'malo ofiira pachisanu), chitani izi:
- Thirani mkamwa yankho la 30 ml ya hydrogen peroxide yosakanikirana mofanana ndi madzi. Njira yothetsera vutoli idakonzedweratu ndipo inyamula nanu. Amapatsidwa pambuyo pa mphindi 2-3. nyama itatha kudya isoniazid.
- Mumapatsidwa pafupifupi kotala la ola kuti mupatse pyridoxine (vitamini B6) mthupi pamlingo wa 1 ml / kg ya kulemera kwa thupi. Mankhwala osokoneza bongo si owopsa. Ikani jakisoni, momwe mungathere, pansi pa khungu kapena mnofu.
- Madontho 10 a Corvalol, omwe ayenera kupatsidwa kwa galu ndi madzi, sadzasokoneza.
- Mphindi 30 pambuyo poizoni, muyenera kukhala kuchipatala cha ziweto, chomwe chili pafupi kwambiri ndi malowo.
Mkaka wopanda mafuta kwambiri umawerengedwa kuti ndi wabwino pakadali pano. Yesetsani kumwa chiweto chanu mutamutengera kuchipatala ngati katoni wamkaka mwangozi athera m'thumba lanu.
Mercury
Galu amatulutsidwa panja ndikupatsidwa kuyimitsidwa kwamakala amoto. Ngati ndi kotheka, tsanulirani mazira oyera mkamwa mwa galu.
Poizoni wamakoswe
Kulowerera m'magazi, sikuloleza kuti iwundike, kukulitsa kupezeka kwa mitsempha yamagazi ndikubweretsa kuwonjezeka kwa vitamini K. Wotsirizayo amadziwika kuti ndi mankhwala oletsa poyizoni ndi poyizoni wamakoswe. Ngati mankhwalawa mulibe kunyumba kwanu, tengani galu kwa dokotala yemwe amupatse jakisoni woyenera.
Njira zoyeserera kusanza mwa galu
Tengani kapena mupite ndi chiweto chanu pamalo omwe mungachotsere ndowe, monga bafa yokhala ndi matailosi kapena chipinda chopanda madzi. Kenako muzimutsuka ndi poizoni ndi ubweya ndi madzi a sopo kapena (ngati mulibe sopo) ndi madzi oyera.
Hydrojeni peroxide
Njira yabwino kwambiri yopezera kusanza m'galu. Pofuna kupewa zilonda zam'mimba, gwiritsani ntchito 1.5% yankho la hydrogen peroxide kapena 3% yankho, theka lisungunuka ndi madzi. Osasakaniza peroxide ndi chakudyacho, koma chiike mu supuni kapena chozembera ndikuchiyika pafupi ndi muzu wa lilime la galu momwe mungathere.
Chisamaliro. Galu wamng'ono amafunika supuni 1 ya yankho, sing'anga - makapu angapo, ndi chokulirapo - supuni 1 pa kilogalamu iliyonse ya kulemera kwake.
Tengani galu wanu kuti muyende pang'ono: mukamayenda, peroxide idzasakanikirana mwachangu ndim'mimba. Ngati chiweto chagona, ingothinani mimba yake. Kusanza nthawi zambiri kumayamba pakatha mphindi 3-5. Ngati gag reflex palibe, imabwereza, ndipo nthawi zina, mlingo wachitatu umaloledwa.
Madzi
Kusanza kumalimbikitsidwanso ndi madzi ambiri akumwa otenthedwa kutentha thupi. Madzi ofunda amabayidwa ndi syringe yayikulu, poganizira kulemera kwa wodwalayo.
Potaziyamu permanganate
Ndikofunikira kukonzekera njira yotumbululuka ya pinki (0,5-3 malita), kutengera kukula kwa chiweto. Pofuna kuti asawotche mkamwa ndi makoma am'mimbamo, mbewuzo zimalimbikitsidwa mpaka zitasungunuka kwathunthu, kutsanulira madzi ndi sirinji.
Ipecacuana, kapena mizu ya masanzi
Madzi a chomerachi amachititsa kusanza pakapita mphindi zochepa. Galu / galu wamng'ono amapatsidwa madontho pang'ono, chiweto chokulirapo chikuwerengedwa kutengera kulemera kwake (1 ora pa 5 kg.). Ndizoletsedwa kupitirira muyeso - zimawopseza ndi zovuta!
Apomorphine hydrochloride
Wadziwonetsera wokha pakufunika kuchotsa mwachangu poizoni / zinyalala zam'mimba, makamaka posamba zotsalazo ndizosatheka.
Zofunika. Mankhwalawa ndi mankhwala akuchipatala, kotero onse owona za zinyama ali nawo, koma osati nduna iliyonse yazanyumba. Apomorphine hydrochloride imayendetsedwa mozungulira pamlingo wa 0.002-0.005 g. (zimadalira kulemera kwa galu).
Mankhwalawa amayamba kuchita mphindi zochepa atabayidwa, chilimbikitso chimabwerezedwa mphindi 5-6 zilizonse. Ngati palibe gag reflexes, jakisoni wobwereza amaletsedwa.
Hellebore tincture
Amagwiritsidwa ntchito ngati mankhwala azowona zanyama, koma pamafunika kutsatira mosamalitsa mlingo chifukwa cha kuwonjezeka kwa kawopsedwe. Imagwira mumphindi zochepa. Kuti mukope kusanza kwa galu, perekani kuchokera ku 0.05 mpaka 2 ml ya mankhwala, kuyambira kulemera kwake.
Mchere
Njira yolimbikitsira kusanzayi imadziwika kuti ndi yotsutsana chifukwa cha zovuta zamchere m'thupi pamene mlingo wapitirira. Mchere wodyedwa (osapitirira 0,5 tsp) umathiridwa pamzu wa lilime, womwe umafunikira kukhumudwitsa zolandirira chakudya: pomwe mutu wa galu suyenera kuponyedwa kumbuyo.
Ngati gag reflex sichikuwoneka, njira yamchere imakonzedwa. Kwa chiweto mpaka 30 kg mu 0,5 l a madzi, tsitsani supuni 4 zamchere, galu wolemera - supuni 2 (mumadzi omwewo). Njira yamchere imathiridwa patsaya ndi jekeseni, kupangitsa kusanza mwachangu.
Masamba mafuta
Mafuta aliwonse oyera (opanda zonunkhiritsa ndi zowonjezera) amatha kuyambitsa galu kusanza, koma, kuwonjezera apo, imakhalanso ndi mankhwala otsegulitsa m'mimba. Komanso, mafuta a masamba kapena mafuta a vaselara amatha kuphimba mucosa wam'mimba, ndikuchepetsa mphamvu yake yoyamwa. Galu amatsanulira makapu osachepera 0,5, osawopa bongo: mafutawo amaletsa kuyamwa kwina kwa poizoni popanda zovuta m'thupi.
Pamene simukuyenera kuyambitsa kusanza
Pali mndandanda wazinthu zomwe sizingavomereze kusanza galu:
- mimba;
- kusanza kunayamba popanda kuthandizidwa;
- chinyama chikukomoka kapena kutsamwa;
- pamakhala zopweteka kapena kutuluka magazi kum'mero / m'mapapu;
- galu anali poizoni ndi mpweya / nthunzi.
Chisamaliro. Osadzipangira kusanza ngati mafuta, alkali kapena asidi alowa mthupi. Izi zimavulaza mamina akumwa ngati madzi owopsawo abwerera pakamwa.
Pakakhala poizoni wamchere, madzi amadzimadzi amaperekedwa, mwachitsanzo, osungunuka mu 3 tbsp. supuni ya madzi a mandimu (supuni 2.5). Pakakhala poyizoni wa asidi, galu amapatsidwa mankhwala amchere potha supuni ya tiyi ya soda mu kapu yamadzi.
Zochita pambuyo pake
Ngakhale mutakwanitsa kuyambitsa kusanza kwa galu ndikutsitsa m'mimba mwake zinthu zoyipa, simungachite popanda kupita kwa dokotala. Tengani zomwe ziweto zanu zingawononge. Mungafunike kutenga masanzi (poyisindikiza mosamala mumtsuko): izi ndizofunikira mukakhala mukukayika za komwe kumayambira poizoni.
Ngati mupita ndi galu kuchipatala, kukulunga ndi bulangeti, chifukwa kutentha kwa thupi kumakhala kotsika. Dokotala adzawunika momwe wodwalayo alili komanso kupereka mankhwala oyenera. Ndizotheka kuti pakufunika chithandizo chazomwe zingabwezeretse ntchito ya chiwindi ndi m'mimba, yomwe imatha kutenga miyezi ingapo.
Upangiri wazachipatala
Kodi ndizotheka kuti muchepetse mayeso akunyumba ndi zizindikilo zazikulu zakumwa?
Ayi, simungadalire kudzichitira nokha. Chinyama (pakakhala zizindikiro zoyambirira za poyizoni) chiyenera kupita naye kuchipatala posachedwa kuti athandize oyenerera. Kupha poizoni pakudya, limodzi ndi kusanza / kutsekula m'mimba kosavuta, komwe mungapezeko ndi adsorbents ndi kudya njala kwambiri, ndi zina mwazosiyanitsa.
Ndi zakudya ziti zomwe zimalimbikitsidwa pambuyo poyizoni?
Kwa tsiku limodzi (kapena kupitirirapo) galu samadyetsedwa ndi chilichonse, koma amapereka madzi ambiri, kuwonetsetsa kuti palibe kusanza. Galu atakhazikika, amakhala ndi chakudya chochepa, zomwe zimapangitsa magawo ochepa pomwe njala imawoneka. Nyama, yomwe yophika bwino, imayamba kuwonetsedwa ngati nyama yosungunuka, yosunthika bwino m'magawo ndi zidutswa zazikulu. Chilichonse chomwe chimanyamula chiwindi ndi impso kwambiri ndizoletsedwa - nsomba, nkhaka, nyama zosuta, zakudya zokazinga ndi zamafuta.
