Minor (lat. Hyphessobrycon serpae) kapena chikwakwa ndi nsomba yokongola yomwe imawoneka ngati lawi laling'ono komanso loyenda m'nyanja. Ndipo ndizosatheka kuchotsa maso ako pagululo. Thupi ndi lalikulu, lofiira, ndi malo akuda kuseri kwa operculum, ndikuwapatsa mawonekedwe owoneka bwino.
Kuphatikiza pa kukongola kwambiri, amakhalanso odzichepetsa, monga mitundu yambiri yama tetras.
Ayenera kusungidwa pasukulu, kuchokera kwa anthu 6, ndi nsomba zina zazikulu kukula ndi ntchito. Zoyipa zake ndizopanda ulemu, amatha kuthamangitsa ndikudula zipsepse za nsomba zochedwa kapena zophimbidwa.
Kukhala m'chilengedwe
Chikwakwa chaching'ono kapena chokhazikika (Hyphessobrycon eques, ndi Hyphessobrycon yaying'ono) idafotokozedwa koyamba mu 1882. Amakhala ku South America, kwawo ku Paraguay, Brazil, Guiana.
Nsomba yodziwika bwino, yomwe imapezeka m'madzi osasunthika, yokhala ndi zomera zambiri: mitsinje, mayiwe, nyanja zazing'ono.
Amakhala pamwamba pamadzi, pomwe amadyetsa tizilombo, mphutsi zawo ndikudzala tinthu tating'onoting'ono.
Amakhala m'magulu, koma nthawi yomweyo amakangana ndewu ndikuluma pamapiko.
Kufotokozera
Kapangidwe ka thupi kofanana ndi ma tetra, opapatiza komanso okwera. Amakula mpaka masentimita 4 m'litali ndikukhala munyanja yamadzi kwa zaka 4-5. Mtundu wa thupi ndi ofiira owoneka bwino.
Malo akuda nawonso amadziwika, kumbuyo kwa operculum. Zipsepsezo ndi zakuda, zokhala ndi zoyera m'mphepete mwake. Palinso mawonekedwe okhala ndi zipsepse zazitali, zokutidwa.
Zovuta pakukhutira
Serpas ndizofala pamsika, chifukwa amadziwika kwambiri ndi akatswiri amadzi. Ndiwodzichepetsa, amakhala m'magawo ang'onoang'ono ndipo, makamaka, si nsomba zovuta.
Ngakhale ndizosavuta kusamalira, atha kukhala ovuta iwowo, kuthamangitsa ndikuphwanya zipsepse za nsomba zochedwa.
Chifukwa cha ichi, munthu ayenera kukhala wosamala posankha oyandikana nawo.
Kudyetsa
Ana ocheperako amadya mitundu yonse yazakudya zamoyo, zozizira komanso zopangira, atha kudyetsedwa ndi tirigu wapamwamba kwambiri, ndipo ma virus a magazi ndi ma tubifex amatha kupatsidwa nthawi ndi nthawi kuti akhale ndi chakudya chokwanira.
Chonde dziwani kuti ma tetra ali ndi kamwa yaying'ono ndipo muyenera kusankha chakudya chochepa.
Kusunga mu aquarium
Achichepere ndi nsomba zosafunikira zomwe zimafunikira kuti zisungidwe pagulu la 6 kapena kupitilira apo. Kwa gulu lotere, malita 50-70 adzakhala okwanira.
Monga ma tetra ena, amafunikira madzi oyera komanso kuyatsa pang'ono. Ndibwino kuti muyike fyuluta yomwe, kuwonjezera pa kuyeretsa madzi, ipanga kamphindi kakang'ono. Kusintha kwamadzi pafupipafupi kumafunikira, pafupifupi 25% pa sabata.
Ndipo kuunikira kocheperako kumatha kuchitika polola kuti zomera zoyandama zili pamwamba pamadzi.
Madzi osungira amakhala ofewa makamaka acidic: ph: 5.5-7.5, 5 - 20 dGH, kutentha 23-27C.
Komabe, ndikofalikira kotero kuti idasinthidwa kale kuzikhalidwe zosiyanasiyana.
Ngakhale
Aang'ono amawerengedwa kuti ndi nsomba zabwino zam'madzi ambiri, koma izi sizowona. Pokhapokha ngati amakhala ndi nsomba zazikulu komanso zachangu.
Nsomba zomwe ndizocheperako zimasanduka chizunzo komanso mantha. Zomwezo zitha kunenedwa ndi nsomba yochedwa yokhala ndi zipsepse zazikulu.
Mwachitsanzo, tambala kapena zikopa. Amakokedwa nthawi zonse ndi zipsepse mpaka nsomba zidwala kapena kufa.
Oyandikana nawo abwino adzakhala: zebrafish, neon wakuda, barbs, acanthophthalmus, ancistrus.
Mu gululi, mawonekedwe amunthu aliyense amacheperako pang'ono, popeza olamulira amatukuka ndipo chidwi chimasinthidwa kwa abale. Nthawi yomweyo, amuna amanamizira kuti amalimbana okhaokha, koma osavulazana.
Kusiyana kogonana
Ndizovuta kudziwa komwe kuli komwe kuli mwamuna komanso komwe kuli mkazi. Kusiyanitsa kotchuka kwambiri ndi nthawi isanakwane.
Amuna ndi owala, owonda, ndipo mbuyo yawo yakuda ndi yakuda kwathunthu.
Mwa akazi, ndiopepuka, ndipo amakhala odzaza ngakhale osakonzekera kubala.
Kuswana
Kubereketsa mwana ndikosavuta mokwanira. Amatha kuswana awiriawiri kapena m'magulu okhala ndi pafupifupi amuna ndi akazi.
Chinsinsi cha kuswana bwino ndikupanga malo abwino mu thanki ina ndikusankha obereketsa athanzi.
Kutulutsa:
Nyanja yaying'ono ndiyabwino kubzala, yokhala ndi kuwala kochepa kwambiri, ndi tchire la masamba omwe ali ndi masamba ang'onoang'ono, mwachitsanzo, ku Moss ku Javanese.
Madzi ayenera kukhala ofewa, osapitirira 6-8 dGH, ndipo pH ili pafupifupi 6.0. Kutentha kwamadzi 27C.
Obereketsa osankhidwa amadyetsedwa mochuluka ndi zokonda za zakudya zosiyanasiyana. Amuna amakhala otakataka komanso owala kwambiri, ndipo akazi amakhala onenepa kwambiri.
Kuberekana kumayamba m'mawa, banjali likuikira mazira pazomera. Pambuyo pobzala, nsomba zimabzalidwa, ndipo aquarium imayikidwa m'malo amdima, popeza mazirawo amakhala osawoneka bwino.
M'masiku awiri mwachangu adzaswa ndi kukhala ndi yolk sac. Atangosambira, muyenera kuyamba kumudyetsa dzira yolk ndi infusoria.
Akamakula, brine shrimp ndi chakudya chachikulu amatumiza ku nauplii.
