Misila yophimba ndi nsomba zotchuka kwambiri zam'madzi zam'madzi zam'madzi zonse zagolide. Ili ndi thupi lalifupi, lokulungika, mkombero wamiyendo yamiyendo ndi utoto wosiyanasiyana kwambiri.
Koma, sikuti izi zimapangitsa kuti zikhale zotchuka. Choyamba, ndiwofatsa kwambiri yemwe ndiwothandiza kwambiri kwa akatswiri am'madzi am'madzi, koma ali ndi malire.
Amakumba pansi kwambiri, amakonda kudya ndipo amakonda kudya mpaka kufa ndipo amakonda madzi ozizira.
Kukhala m'chilengedwe
Veiltail, monga mitundu ina ya nsomba zagolide, sizimachitika mwachilengedwe. Koma nsomba, kumene anaŵetedwa, ndi ponseponse - crucian carp.
Ndiwo chiyambi cha nsomba zamtchire komanso zamphamvuzi zomwe zimawapangitsa kukhala osadzichepetsa komanso olimba.
Michira yoyamba yophimba idapangidwa ku China, kenako, pafupifupi m'zaka za zana la 15, adabwera ku Japan, komwe, ndikubwera kwa azungu, ku Europe.
Ndi Japan yomwe imatha kuonedwa ngati malo obadwirako. Pakadali pano, pali mitundu yosiyanasiyana yamitundu, koma mawonekedwe amthupi lake amakhalabe achikale.
Kufotokozera
Mchira wophimba uli ndi thupi lalifupi, lopindika, kulisiyanitsa ndi nsomba zina zam'banja, mwachitsanzo, shubunkin. Chifukwa cha mawonekedwe amthupi, samasambira bwino kwambiri, nthawi zambiri samayenderana ndi nsomba zina akamadyetsa. Mchira ndi mawonekedwe - mphanda, wautali kwambiri.
Amakhala nthawi yayitali, pansi pazabwino zaka pafupifupi 10 kapena kupitilira apo. Imatha kutalika mpaka 20 cm.
Mtundu umakhala wosiyanasiyana, pakadali pano pali mitundu yambiri yosiyanasiyana. Chofala kwambiri ndi mawonekedwe agolide kapena ofiira, kapena osakaniza awiriwo.
Zovuta pakukhutira
Pamodzi ndi shubunkin, imodzi mwasodzi modzichepetsa kwambiri. Amakonda kwambiri magawidwe amadzi ndi kutentha, amamva bwino m'dziwe, m'nyanja yamchere wamba, kapenanso m'nyanja yozungulira, osadzichepetsa kunyumba.
Ambiri amasunga michira yophimba kapena nsomba zina zagolide m'madzi ozungulira, okha komanso opanda zomera.
Inde, amakhala kumeneko ndipo samadandaula, koma malo okhala m'madzi ozungulira amakhala oyenera kwambiri kusunga nsomba, kusokoneza kuwona kwawo komanso kukula pang'ono.
Ndikofunikanso kukumbukira kuti nsombazi zimakonda madzi ozizira, ndipo sizigwirizana ndi anthu ambiri otentha.
Kudyetsa
Kudyetsa kuli ndi mawonekedwe ake. Chowonadi ndi chakuti nsomba ya golide ilibe m'mimba, ndipo chakudya chimalowa m'matumbo nthawi yomweyo.
Chifukwa chake, amadya bola ngati ali ndi chakudya mu thanki. Koma, nthawi yomweyo, nthawi zambiri amadya kuposa momwe amatha kukumba ndi kufa.
Mwambiri, vuto lokhalo lodyetsa ndikuwerengera kuchuluka kwa chakudya. Ndibwino kuwadyetsa kawiri patsiku, magawo omwe amatha kudya mphindi imodzi.
Ndikofunika kudyetsa zophimba ndi chakudya chapadera cha nsomba zagolide. Chakudya chokhazikika chimakhala chopatsa thanzi kwambiri kwa nsomba zovutazi. Ndipo zapadera, monga ma granules, sizimatha msanga m'madzi, ndizosavuta kuti nsomba zizizifunafuna pansi, ndikosavuta kumwa izi.
Ngati palibe mwayi wodyetsa ndi chakudya chapadera, ndiye kuti ena onse akhoza kupatsidwa. Ozizira, amoyo, opangira - amadya chilichonse.
Kusunga mu aquarium
Ngakhale, mukatchula za golide wagolide, chinthu choyamba chomwe chimabwera m'maganizo mwanu ndi nyanja yaying'ono yozungulira yokhala ndi mchira umodzi chophimba mkati mwake, iyi si njira yabwino kwambiri.
Nsombazo zimakula mpaka masentimita 20, pomwe sizokulira kokha, zimatulutsanso zinyalala zambiri. Kuti musunge munthu m'modzi, muyenera osachepera 100-lita ya aquarium, chifukwa aliyense wowonjezerapo malita 50 a voliyumu.
Mufunikanso zosefera zakunja ndikusintha kwamadzi pafupipafupi. Nsomba zonse zagolide zimangokonda kukumba pansi, kutola zitsamba zambiri komanso kukumba mbewu.
Mosiyana ndi nsomba zam'malo otentha, michira yotchinga imakonda madzi ozizira. Pokhapokha ngati kutentha kwanu kumatsikira pansi pa zero, simufunikira chowotchera mu aquarium yanu.
Ndibwino kuti musayike aquarium ndi dzuwa, ndipo osakweza kutentha kwamadzi kupitirira 22 ° C. Goldfish imatha kukhala m'madzi otentha ochepera 10 ° C, chifukwa chake saopa kuzizira.
Nthaka ndi bwino kugwiritsa ntchito miyala yamchenga kapena yolimba. Goldfish nthawi zonse imakumba pansi, ndipo nthawi zambiri imameza tinthu tating'onoting'ono ndikufa chifukwa cha izi.
Ponena za magawo amadzi, amatha kukhala osiyana kwambiri, koma momwe akadakwanitsira adzakhala: 5 - 19 ° dGH, ph: 6.0 - 8.0, kutentha kwamadzi 20-23 ° С.
Kutentha kwamadzi kochepa kumachitika chifukwa chakuti nsomba zimachokera ku crucian carp ndipo zimalekerera kutentha pang'ono, komanso kutentha kwambiri, m'malo mwake.
Ngakhale
Nsomba zamtendere, zomwe zimayenda bwino ndi nsomba zina. Koma, michira yotchinga imafunikira madzi ozizira kuposa nsomba zina zonse zotentha, kuphatikiza kuti imatha kudya nsomba zazing'ono.
Ndibwino kuti muzisunga ndi mitundu yofananira - ma telescope, shubunkin. Koma ngakhale ndi iwo, muyenera kusamala kuti zophimba-mchira zizikhala ndi nthawi yodya, zomwe sizotheka nthawi zonse kwa oyandikana nawo kwambiri.
Mwachitsanzo, mchira wophimba ndi guppy mu thanki lomwelo si lingaliro labwino.
Ngati mukufuna kuwasunga mumadzi amodzi, pewani nsomba zazing'ono kwambiri, ndi nsomba zomwe zingadule zipsepse zawo - Sumatran barbus, mutant barbus, fire barbus, thornium, tetragonopterus.
Kusiyana kogonana
Kusiyanitsa mkazi ndi wamwamuna ndizovuta kwambiri. Izi ndizowona makamaka kwa achinyamata, mu nsomba zokhwima pogonana amatha kumvetsetsa ndi kukula, monga lamulo, yamphongo ndi yaying'ono komanso yokongola kwambiri.
Mutha kudziwa molimba mtima zakugonana pokhapokha mukamabereka, kenako ma tubercles oyera amawonekera pamutu ndi pachikuto champhongo champhongo.
