Chow Chow ndi mtundu wa galu. Kufotokozera, mawonekedwe, mitundu, chisamaliro, kukonza ndi mtengo wa chow chow

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Chow Chow - galu wachikoka komanso wowala wokhala ndi mawonekedwe achilendo. Dziko lakwawo ndi Asia. Eni ake a chiweto chotere ambiri amati kuyanjana naye sikophweka. Kodi izi ndi zoona? Mwina akusowa chidziwitso pakulera agalu? M'malo mwake, galu amene akufunsidwayo ndi wopulupudza. Kodi mawonekedwe ake ndi otani? Kodi mungagwirizane bwanji ndi galu wotere? Tiyeni tilingalire limodzi.

Kufotokozera ndi mawonekedwe

Pogwira ntchito yayitali yasayansi, zidatsimikiziridwa kuti makolo Chow Chow mtundu kunali mimbulu ya ku Asiya. Galu wasintha kwazaka zambiri kufikira pomwe obereketsa asankha mosasunthika pamiyeso yake.

Chosangalatsa ndichakuti! Kwa nthawi yoyamba, azungu adamva za nyama yabwino kwambiri iyi chifukwa cholemba za Marco Polo, woyendetsa sitima wotchuka. Adakhala ku China kwanthawi yayitali, pomwe adawona chilombo chachikulu komanso chowoneka bwino ngati galu, koma mawonekedwe a chimbalangondo.

M'mbuyomu, malingaliro a Chow Chow anali osiyana. Amam'konda galu uja, amamuyembekeza kwambiri, amaphunzitsa kudziletsa. Inde, monga mudamvetsetsa kale, eni ake oyamba anali amonke. Ankafuna kuti anthu omwe ali ndi ziweto zapamwamba asagwirizane ndi ma mongrel, ndikuwonetsetsa kuti mitunduyo yasungidwa.

Mbali yaikulu ya galu ndi mawonekedwe ake achilendo. Ali ndi ubweya wobiriwira kwambiri, womwe umakhala ngati kutchinjiriza, m'kamwa mwa buluu komanso wopapatiza ngati Masia Ali ndi zolinga zambiri: chitetezo, kusaka komanso kucheza.

Anthu ochokera kumayiko osiyanasiyana amatenga galu wotereyu kupita naye kuthengo kuti amupatse mwayi wowonetsa kupirira ndi mphamvu. Ndiwothamanga komanso wachangu, chifukwa chake amatha kugwira nyama zazing'ono, mwachitsanzo, hares. M'moyo watsiku ndi tsiku, ndi mlonda wabwino. Amadziwika ndi udindo komanso kuwona.

Nthawi zonse amayesetsa kuteteza mamembala a paketi yake, pomwe samayang'ana alendo kapena achiwawa. Akatswiri amati m'mbuyomu, m'maiko ena aku Asia, nthumwi za spruce zimaswana. Nyama yawo idawonedwa ngati yokoma. Lero palibe amene amasamalira agalu ngati chakudya.

Kwa eni ake, ndi ziweto zawo zachikondi komanso zokhulupirika. Sadziwika ndi kutengeka mtima komanso kuwonetsa kwachiwawa kwamalingaliro. Chow Chow ndi galu wodziletsa komanso wosasinthasintha, wokhulupirira mwini wake. Ndiwachilengedwe mwamphamvu kwambiri, chifukwa chake amafunika kuphunzitsidwa pafupipafupi kuti akhalebe wathanzi.

Amasamalira banja ndi ulemu komanso chikondi, pokhapokha ngati nawonso amupatsa zabwino. Amakonda kusewera nawo, kuthamanga, kuyang'ana zinthu zosiyanasiyana. Mwachilengedwe - wokondwa.

Chiwerengero cha ziweto

Chow chow galu ali ndi mawonekedwe enieni a mkango. Akatswiri amawaika ngati mtundu wapakatikati. Malinga ndi muyezo, uyenera kulemera pakati pa 22 ndi 30 kg. Kutalika pakufota kwa galu wamkulu kumachokera pa masentimita 45 mpaka 52. Kulakwitsa pang'ono kumaloledwa kutalika ndi kulemera.

Alibe mawonekedwe achilendo, komanso mayendedwe ake. Chinyama chimasunthira pang'onopang'ono, kwambiri, ngati masitepe. Komabe, izi sizimamuletsa kuwonetsa kunyada komanso kudzidalira.

Zofunika! Mbali yayikulu ya Chow Chow wamtundu wapamwamba ndi lilime labuluu kapena lofiirira.

Nyama ili ndi thupi lokhazikika lamakona anayi ndi mafupa olimba. Mapazi - afupiafupi, osanjikiza pakatikati, akuyimirira pamapadi. Khalani pafupi, symmetrically. Mimba siimizidwa, chifuwa sichimafotokozedwa, sichituluka. Lumbar msana ndi wotseguka. Mchira wa galu wagona mu mphete kumbuyo kwake.

Mutu wa nyama ndi wawukulu, chigaza chimakhala chosalala. Chosompsacho, chotsekedwa ndi mtundu wakuda, chimakhala chachikulu, ndi nsagwada zamphamvu. Anthu omwe ali ndi ubweya wonyezimira amatha kukhala ndi zofiira pakamwa. Makutu ndi ochepa, owoneka bwino kwambiri.

Chovala cha galu ndi chovuta kukhudza, chachitali komanso chokhuthala. Chimodzimodzi m'litali m mbali zonse za thupi, koma m'khosi ndiye motalika, mpaka 15 cm. Chow chow pachithunzichi chikuwoneka ngati chidole chamtengo wapatali, ndi chachikulu komanso chosalala bwino.

Mitundu

Kutengera kutalika kwa ubweya, agalu agaluwa amagawika m'magulu awiri:

  1. Tsitsi lalitali.
  2. Zachidule.

Ubweya wakale uli pafupifupi 5 cm kutalika.Ndi wobiriwira kwambiri komanso wokongola. Pali tsitsi loyang'anira. Pamwambapa, tidaganizira mawonekedwe achikale a woimira mtunduwo. Koma, obereketsawo adabweretsa pafupi - chow chow yosalala. Galu wotereyu amafanana kwambiri ndi Akita Inu, koma ndimagawo amthupi okha.

Kuchuluka kwa ubweya wake ndikofanana ndi woimira mtunduwo. Smooth ili ndi kusiyana kofunikira - malaya osalala. Muthanso kugawa agaluwa molingana ndi mthunzi waubweya wawo. Odziwika kwambiri ndi ofiira ofiira. Nyimbo zowala komanso zakuda ndizovomerezeka, pali kusiyanasiyana kwakukulu: lead, mkuwa, golide, burgundy, red, ndi zina zambiri.

Mitundu ina ya ubweya wa nyama:

  • Wakuda.
  • Brown.
  • Beige.
  • Kirimu ofiira.
  • Buluu / Siliva.
  • Pinki yofiira (yosowa kwambiri)

Khalidwe

Kunja, zikuwoneka kuti Chow Chow ndi galu wosiyana ndi anthu, omwe amadziwika ndi mikhalidwe yodzikonda komanso kunyada. Kodi zili choncho? Oimira mtunduwo ali ndi zovuta, koma pali zabwino zambiri. Iliyonse ya agalu amenewa ndi chiweto chachikondi chomwe chimafunikira chisamaliro cha banja.

Koma tiyeni tiyambe ndi zolakwa zawo. Galu wotereyu ali ndi khalidwe losochera. Sangafotokozere zakukhosi kwake ngati sakukhutira ndi zinazake. Ndipo malingaliro ake amasintha pafupipafupi. Tsopano iye amapereka chithunzi cha kukhala wosangalala ndi wokondwa, ndipo patapita mphindi zingapo - kudzipatula komanso kudzipatula.

Galu uyu amawonetsa chikondi chake kawirikawiri, chifukwa amaletsa mwachilengedwe. Ichi ndichifukwa chake anthu amamuwona ngati wopanda chidwi komanso wokonda kukhudzidwa. Koma sizili choncho. Monga chilombo chodzidalira mwachilengedwe sichidziwa kuwonetsa anthu malingaliro ake enieni. Komabe, chisangalalo chake chimaperekedwa ndi mchira womwe umayendetsa mbali zonse.

Chifukwa chake mukawona kuti mphete ya chow chow yanu yayamba kukhala "propeller", muyenera kudziwa kuti pakadali pano ali wokondwa kwambiri. Ndi nyama zanzeru ndi malingaliro pamutu uliwonse. Amachitira munthu aliyense mosiyana, amakonda ena, amalemekeza ena, koma pali gulu la anthu omwe agalu amenewa amawapewa.

Nthawi zambiri zimaphatikizira zamwano ndi ma boor. Galu wa chimbalangondo ndi wonyada, amakonda kudziyimira pawokha. Amadziwa zomwe zimapangitsa chidwi cha ena ndikuzigwiritsa ntchito mwaluso. Amakhala wokonda kwambiri za alendo, makamaka iwo omwe amadzidalira monga momwe alili. Galu uyu akhoza kuchita mantha ngati ali kutali ndi alendo.

Kufuna kuwongolera zochitika zonse zomwe zikuchitika sikumusiya konse. Mukamulepheretsa kusunga alendo omwe abwera mnyumbayo, amavutika ndikukwiya. Koma, sangayang'ane mlendo ngati ayamba kukhala wodziletsa.

Okonda nyama omwe amalota zokhala ndi Chow Chow ayenera kukumbukira kuti iyi ndi galu wonyada komanso wansanje yemwe nthawi zambiri amadzazunza ena oimira nyama. Amalekerera mbalame ndi amphaka makamaka. Chifukwa chake, simuyenera kumusiya yekha ndi ziweto zina. Koma, ngati mudzawalera pamodzi, adzakhala mabwenzi.

Amasamalira ana ndi kusakhulupirira komanso kusamala. Phokoso lomwe limabwera nthawi zambiri limakwiyitsa galu. Amayesetsa kudzipatula kutali momwe angathere ndi anthu osakhazikika omwe amafuula popanda chifukwa. Ndipo, popeza ana ali otero, samawakonda makamaka.

Komabe, pali oimira mtunduwo, m'malo mwake, amakonda kusewera ndi ana. Zotsatira zake, malingaliro a nyama kwa ena amapangika panthawi yocheza nawo. Chifukwa chake, ngati mumalota kulera galu wamakhalidwe abwino komanso ochezeka kuchokera kwa mwana wagalu, mphunzitseni moyenera. Tikambirana izi mtsogolo.

Kusamalira ndi kukonza

Ngakhale kuti eni ambiri asokoneza ma Chows awo mopambanitsa, kuwalera kukhala agalu agalu, sanasiye kulimba mtima komanso kulimba mtima. Nyama zotere zimafunikira maphunziro, makamaka, kuti akhale athanzi komanso olimba.

Tikukulimbikitsani kuyenda nawo kuyambira maola awiri patsiku, pang'onopang'ono kukulitsa nthawi. Agalu oterewa, ngakhale atakhala kunja ndi kuzizira, amakhala achangu kwambiri. Amakonda kuyenda maulendo ataliatali, kuthamanga, ngakhalenso kudumpha. Kamodzi pachaka ndi nthumwi ya mtunduwo muyenera kupita kumalo osewerera. Poterepa, onetsetsani kuti muli ndi leash yokhala ndi kolala. Kumbukirani kuti maphunziro ayenera kukhala ogwirizana.

Tsopano za kunyamuka. Kodi mukuganiza kuti chinthu choyamba kukhala choyenera kuyang'anira ndi chiyani? Zachidziwikire, kumbuyo kwa ubweya wobiriwira wagalu. Popeza ndi yayitali komanso yolimba, imasokonezeka nthawi zonse ndikutaya mawonekedwe ake okongola. Ziyenera kukhala sabata iliyonse (kapena bwino tsiku lililonse), zipeni ndi chisa kapena burashi ya kutikita minofu. Izi ziyenera kuchitika mosamala kuti musatulutse ubweya wolumikizidwa ndi mizu ndikupweteketsa galu.

Mwa njira, nthawi zambiri amatulutsa. Pachifukwa ichi, ndizovuta kukhala naye m'nyumba ndikukhala aukhondo nthawi yomweyo. Makutu ang'onoang'ono agalu amatsukidwa ndi swab ya thonje. Osayiika mkati mwazitsulo! Mano ake oyera amayeneranso kutsukidwa, omwe amatha kukukuta pakapita nthawi.

Mukamayenda ndi galu wanu nthawi yotentha, yang'anirani momwe alili. Inde, ubweya wandiweyani pakatentha kwambiri umatha kutentha kwambiri padzuwa. Ngati mukuganiza kuti chiweto chanu chili ndi vuto la kutentha thupi, tikukulangizani kuti mumupemphe kuti agone m'malo abwino kuti apumule ndikuonetsetsa kuti mupumula kwathunthu.

Zakudya zabwino

Agalu okongolawa koma onyada ndiopanda tanthauzo pankhani yazakudya. Kuphatikiza apo, amakonda kukhala ndi ziwengo zamankhwala, ndichifukwa chake sizoletsedwa kuzidyetsa kwa aliyense. Zabwino kwambiri chow chow puppy Zosankha - idyani chakudya chowuma choyambirira tsiku lililonse. Lili ndi mavitamini ndi michere yambiri yomwe imafunikira.

Patsikulo, woimira wachichepere wazaka zapakati pa 2 mpaka 4 ayenera kudya kuchokera magalamu 200 mpaka 300 azomaliza. Ndipo ali ndi zaka 5 mpaka 8 miyezi - kuchokera 350 mpaka 450 magalamu. Chakudya cha tsiku ndi tsiku cha galu wamkulu ndi magalamu 500-600. Sitikulimbikitsa kupatsa galu wotere ndiwo zamasamba ndi zipatso - atha kukhala ma allergen.

Ndi bwino kumuphikira broccoli, maapulo, kabichi kapena kaloti. Kuperekanso maswiti sikulimbikitsidwanso. Kudyetsa kwachilengedwe kwa Chow Chow sikofunikira. Kudya zakudya zomwe sanazichite ndi kutentha kumatha kudzetsa m'mimba.

Kubereka ndi kutalika kwa moyo

Nthawi yayitali ya moyo wa chow wathanzi ndi zaka 13. Ndiwolimba mwachilengedwe, wamphamvu komanso wolimba. Amakonda kuyenda mumlengalenga ndikusewera. Agalu oterewa amakhala ndi moyo wautali kuposa ena.

Aliyense akhoza kubala agalu angwiro, chinthu chachikulu ndikuchita molingana ndi malamulo. Ogulitsa akatswiri amalangiza kutsogozedwa ndi izi posankha makolo amtsogolo:

  • Zaka - kuyambira 2 mpaka 7 wazaka.
  • Kupanda kudya.
  • Kukhazikika kwamaganizidwe, kusowa kwankhanza zopanda maziko.

Pa nthawi yokwatirana, chow chow bitch iyenera kukhala yotentha. Amuna amamva kununkhiza kwake ndikuwonetsa kwa iye chidwi chake chokwatirana. Izi siziyenera kukhumudwitsidwa ngati mukufuna ana agalu abadwe. Mwa njira, amabadwa mozungulira tsiku la 70 atakwatirana.

Mtengo

Pali agalu ambiri opanda bere. Pali zosankha ziwiri kuti muwagule:

  1. Kuchokera m'manja - wotsika mtengo, koma wosadalirika. Mtengo wa Chow chow popanda katemera ndi banja - kuyambira 15 mpaka 25 zikwi makumi khumi.
  2. Kuchokera kwa katswiri woweta kapena nazale. Mtengo wa mwana wagalu kuyambira 30 mpaka 55 zikwi.

Ena oimira mtunduwo, mtundu wabuluu, amagulitsidwa ma ruble 60-70,000. Koma, pogula nyama yotereyi ku nazale, onetsetsani kuti ikugwirizana kwathunthu ndi mitundu yovomerezeka yapadziko lonse lapansi.

Maphunziro ndi maphunziro

Kulera kuchokera ku galu wangwiro womvera komanso wokwanira m'njira zonse sikophweka. Mwachilengedwe chake, ndi wamakani, motero nthawi zambiri amalimbana ndikusamvera, makamaka zikafika pamaphunziro opindulitsa.

Kuti chiweto chanu chisangalale kuphunzira china chake, tikukulangizani kuti mumulimbikitse. Njira yabwino ndiyo kugwiritsa ntchito njira ya karoti. Patsani mphotho galu wanu pakamwa akamumvera, yigwirani kansalu kakhosi ndikumusisita pamutu. Zochita zonsezi zimatayidwa, chifukwa zimakhala ndi uthenga wabwino. Ndipo, zachidziwikire, njira yakale yolimbikitsira nyama ndiyabwino.

Ogwira agalu samalangiza kuti azikhala ndi achikulire, opangidwa kale m'maganizo ndi mwakuthupi, chow chow. Zidzakhala zovuta kwambiri kuzikonzera nokha, makamaka ngati mulibe chidziwitso choweta ziweto zosokonekera. Onetsetsani kuti mwasintha galu wotereyu ngati akuwonetsa chiwawa kwa aliyense mnyumba.

Musamulole kuti azikalipira kapena kukuwa kwa alendo. Galu akachita nawo nkhanza nawo, tikukulangizani kuti mufikire anthu ndikuwapatsa moni. Muloleni amvetse kuti siwowopseza. Sungani galu wanu pafupi nanu poyenda. Ingomumasulani leash ngati ali wodekha.

Matenda omwe angakhalepo ndi momwe angawathandizire

Zakudya zosokoneza bongo ndiye vuto lokhalo lomwe thanzi limakumana nalo. Palibe veterinent yemwe angawathandize kuthana ndi ziwengo zamankhwala. Ntchito yayikulu ya eni ake, pankhaniyi, ndikuwonetsetsa kuti chiweto chake sichidya zipatso zosaphika, masamba, kapena china chilichonse chomwe chingaloledwe.

Ndikofunikanso katemera wa chow chow kuti apange chitetezo chamatenda owopsa. Katemera amaperekedwa ndi veterinarian. Ndipo chinthu chomaliza - musaiwale kukonza ubweya wake kuchokera ku tiziromboti.

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