Chokoleti cha Gourami

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Chokoleti gourami (Sphaerichthys osphormenoides) ndi nsomba yaying'ono, koma yokongola komanso yosangalatsa. Tsoka ilo, kuwonjezera pa kukongola, mtundu uwu wa gourami umasiyanitsidwanso chifukwa chokhwimitsa zinthu mndende komanso magawo amadzi.

Mwachiwonekere ndichowonadi kuti kufalikira kwake kochepa m'madzi amateur kulumikizidwa.

Kukhala m'chilengedwe

India imawerengedwa kuti ndi komwe gourami adabadwira, koma lero ndiwofala kwambiri ndipo amapezeka ku Borneo, Sumatra ndi Malaysia. Ena mwa iwo amakhala ku Singapore. Nsomba zomwe zimakhala m'malo osiyanasiyana zimasiyana mosiyanasiyana ndi zipsepse zawo.

Amapezeka m'matumba a peat komanso mitsinje ndi mitsinje yofananira, ndimadzi akuda, pafupifupi akuda. Komanso imatha kukhalanso m'madzi oyera.

Makhalidwe apadera amadzi momwe amakhalamo ndi mtundu wake, chifukwa zinthu zambiri zowola zimadzipezera m'nkhalango pansi pamadzi, zomwe zimawononga madzi mumtundu wa tiyi.

Zotsatira zake, madziwo ndi ofewa komanso acidic, okhala ndi pH m'chigawo cha 3.0-4.0. Chisoti chachifumu chamitengo chimasokoneza kuwala kwa dzuwa, ndipo m'malo osungira amenewo, zomera za m'madzi ndizosauka kwambiri.

Tsoka ilo, chifukwa cha zochita za anthu, malo okhala kuthengo akuchepa chaka chilichonse.

Zovuta pakukhutira

Izi gourami zimadziwika kuti ndi nsomba zamanyazi, zamanyazi, zomwe zimafunikira kwambiri pakusunga ndi kupanga madzi.

Mitunduyi ndiyabwino kwa akatswiri odziwa zamadzi chifukwa ndizovuta komanso zovuta.

Kufotokozera

Nsomba yomwe yakula msinkhu yakulephera kupitirira masentimita 4-5.Monga mitundu ina yambiri ya gourami, imadziwika ndi thupi lozungulira, mutu wawung'ono ndi kamwa yotambalala, yotambalala.

Monga momwe dzinalo likusonyezera, mtundu waukulu wa thupi ndi chokoleti, umatha kukhala wofiirira mpaka bulauni wobiriwira.

Mikwingwirima yoyera itatu kapena isanu yoyera imayenda mthupi, mapiko ataliatali okhala ndi chikaso chachikaso.

Kusunga mu aquarium

Chokoleti gourami imakhudzidwa kwambiri ndi magawo amadzi. Mwachilengedwe, amakhala m'matope ndi mitsinje yokhala ndi madzi akuda akuyenda.

Madzi otere amakhala ndi mchere wochepa kwambiri, motero, acidity wochepa kwambiri, nthawi zina pansi pa pH 4.0. Madzi ndi ofewa kwambiri, nthawi zambiri amakhala ofiira kuchokera kuzinthu zachilengedwe ndipo amasiya kuwola pansi.

Aquarium yokonza bwino iyenera kubzalidwa bwino ndi zomera, kuphatikiza zoyandama pamadzi.

Madzi ayenera kukhala ndi peat Tingafinye kapena peat mu sefa. Kutuluka kuyenera kukhala kotsika, chifukwa chake fyuluta yamkati ndiyabwino.

Madzi amafunika kusinthidwa pafupipafupi, koma pamagawo ang'onoang'ono, osapitilira 10% yama voliyumu. Ndikofunikira kwambiri kuti madzi anu am'madzi azikhala oyera, chifukwa nsomba zimadwala matenda a mafangasi komanso matenda a bakiteriya.

Madzi ayenera kukhala ofunda, pamwamba pa 25C.

Galasi lophimba liyenera kuikidwa pamwamba pamadzi kuti mpweya uzitha kutentha komanso chinyezi chambiri.

Kusiyana kwa kutentha kumatha kubweretsa matenda opuma.

  • 23 - 30 ° C
  • 4.0 – 6.5
  • kuuma mpaka 10 °

Kudyetsa

Mwachilengedwe, amadyetsa tizilombo tating'onoting'ono tosiyanasiyana, nyongolotsi ndi mphutsi. M'sitimayo, amatha kukana chakudya chouma kapena chopanda granular, ngakhale nthawi zambiri amachizolowera ndikuyamba kuchidya.

Mulimonsemo, amafunika kudyetsedwa tsiku ndi tsiku ndi chakudya chamoyo komanso chachisanu, monga brine shrimp, daphnia, tubifex, ma virus a magazi.

Kudyetsa kosiyanasiyana kumapangitsa nsomba kukhala yokongola komanso yathanzi. Ndikofunikira kwambiri kudyetsa akazi mochuluka ndi tizilombo tisanafike.

Ngakhale

Anthu oyandikana nawo amafunika kusankhidwa mosamala, chifukwa nsomba ndizosachedwa, zamanyazi ndipo zimatha kudyedwa ndi nsomba zazikulu.

Mitundu yaying'ono komanso yamtendere monga zebrafish, rasbora ndi tetras ndi oyandikana nawo oyenera.

Ngakhale sangasankhidwe kukhala ochezeka, zadziwika kuti chokoleti gourami ali ndi machitidwe osangalatsa m'gululi, motero tikulimbikitsidwa kugula anthu osachepera asanu ndi mmodzi.

Mu gulu lotere, olamulira apamwamba amapangidwa ndipo wamkulu wamwamuna amatha kuthamangitsa achibale akamadyetsa kapena komwe amakonda.

Kusiyana kogonana

Amuna amatha kusiyanitsidwa ndi kukula kwake ndi zipsepse. Mpheto yakumbuyo imanenedwa, ndipo pamapiko a anal ndi a caudal, utoto wachikaso umadziwika kwambiri kuposa akazi.

Komanso, amuna amakhala ndi thupi lowala kwambiri.

Khosi limakhala lowongoka kwambiri mwa amuna, pomwe mwa akazi limazunguliridwa. Nthawi zina zazikazi zimakhala ndi malo akuda kumapeto kwa mphalapala.

Kuswana

Pakubereketsa, mufunika bokosi losiyana, osati aquarium wamba. Kuswana ndi kovuta ndipo kutsatira magawo amadzi kumachita gawo lalikulu.

Asanabadwe, opanga angapo amapatsidwa chakudya chamoyo, makamaka chachikazi, chifukwa zimatenga milungu iwiri kuti apange mazira.

Amaswa mwachangu pakamwa, koma nthawi zambiri amamanga chisa kuchokera ku thovu. Kubzala kumayamba ndi mkazi yemwe amaikira mazira pang'ono pansi pa aquarium.

Wamwamuna amamupatsa feteleza, ndipo wamkazi amamutsata ndikutola mazira mkamwa mwake. Nthawi zina yamphongo imamuthandiza potola mazira ndi kumulavulira kulunjika kwa yaikazi.

Mazirawo akangotoleredwa, chachikazi chimanyamula pakamwa pake kwa milungu iwiri, ndipo chachimuna chimamuteteza panthawiyi. Mwachangu akakhazikika, mkazi amawalavulira.

Chakudya choyambira cha mwachangu - cyclops, brine shrimp nauplii ndi microworm. Mwachidziwikire, mwachangu ayenera kuikidwa mumtambo wosiyana, komabe, ngati zinthu zili bwino pamalo obalirako, atha kutsalira.

Mwachangu amakula pang'onopang'ono ndipo amakhudzidwa kwambiri ndikusintha kwamadzi ndikusintha kwa magawo.

Ena mwa ma aquarists amaphimba aquarium ndi galasi kuti chinyezi chikhale chapamwamba ndipo kutentha ndikofanana ndi kutentha kwamadzi am'madziwo.

Kusiyana kwa kutentha kumatha kuyambitsa kutupa kwa limba.

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